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In the UK, you can enjoy a varied choice of seafood that's not only fresh but likewise ecologically responsible, thanks to the sector's increasing commitment to green practices and rigorous quality assurance protocols. A a great deal of British fisheries use eco-conscious techniques, while suppliers concentrate on providing the best, highest-qualit
For many centuries, clams have actually been regularly used in British cooking, starting from ancient times when shellfish were gathered along the coast. Throughout history, mollusks have remained a valued element in timeless British dishes such as soups and stews.Do you wish to learn more about how British chefs are creatively integrating clams in